Offer
Our June menu
DEGUSTATION MENU
FISH
Welcome from Restaurant Settimo Cielo
Tuna uramaki „Settimo Cielo“: fried „yellow fin“ tuna ** wrapped with rice paper, on mango sauce, wasabi mayonnaise, wakame seaweed, philadelphia and kataifi
(1-3-4-5-6-7-8-9-10)
Sauteed ravioli with amberjack filling, salicornia butter and sea fennel, violet aubergines cream, toasted pistachios grains, yellow tomatoes coulis and balsamic vinegar sphere
(1-3-4-5-7-8-9)
Filled sea bass roll caprese style with red tomatoes and taggiasche olives, mozzarella cream, basil sauce and capers powder from Pantelleria
(4-5-7-8-9)
Peaches parfait from Fiumicello with white chocolate cover, almonds crumble and vanilla sauce with basil
(1-3-5-7-8)
50,00 € DRINKS NOT INCL.
*Frozen product
** Subject to heat treatment following reg.Ce853/04
