Degustation Menu
Tuna tataki with field herbs, buffalo’s milk stracciatella and Campari reduction 4-6-7-9-12
Potato gnocchi with beetroots Km0 with mullet Km0 of the lagoon, toasted pine nuts,
fresh pennyroyal and bottarga from Cabras 1-3-4-8-9
Sea bass fillet Km0 with crispy skin on potato mousse
with seasonal herbs Km0 and green asparagus tea Km0 4-7-9
Our parfait “mokaccino” with Illy caffe 1-3-7
€45,00 per person (drinks not included)
€ 3,00 cover charge * frozen product